© Quiche lorraine | Jamot Bertrand

Regional products

Located on wine trails of the Moselle River, the Three-border area offers a wide range of local specialities. Of course, there are wines, but also other products made with plums, a fruit referred to as “the queen of the territory”. A number of estates produce foie gras and country-style terrines from Moselle and other farmers offer their vegetables, fruit, cheeses and other delicacies. In short, everything smells good here … Or as we say in Platt (the old local language): “ça schmeck gut!”.